In 100 g (Grams) of Soybeans, mature seeds, sprouted, cooked, steamed, with salt there is 0.309 g of Tyrosine. Change amount

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Tyrosine

Tyrosine is a nutrient present in many other foods. The below table lists foods high in Tyrosine other than Soybeans, mature seeds, sprouted, cooked, steamed, with salt.

Egg, white, dried, stabilized, glucose reduced	3.414 g	3.41%
Egg, white, dried, powder, stabilized, glucose reduced	3.309 g	3.31%
Soy protein isolate	3.222 g	3.22%
Soy protein isolate, potassium type	3.222 g	3.22%
Egg, white, dried	3.153 g	3.15%
Egg, white, dried, flakes, stabilized, glucose reduced	3.089 g	3.09%
Seaweed, spirulina, dried	2.584 g	2.58%
Cheese, parmesan, shredded	2.319 g	2.32%
Soy protein concentrate, produced by alcohol extraction	2.301 g	2.30%
Soy protein concentrate, produced by acid wash	2.301 g	2.30%
Beverages, Protein powder soy based	2.169 g	2.17%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.152 g	2.15%
Peanut flour, defatted	2.122 g	2.12%
Fish, cod, Atlantic, dried and salted	2.121 g	2.12%
Seeds, sesame flour, low-fat	2.1 g	2.1%
Egg, whole, dried, stabilized, glucose reduced	2.004 g	2.00%
Cheese, parmesan, hard	1.995 g	2.00%
Egg, whole, dried	1.981 g	1.98%
Cheese, parmesan, dry grated, reduced fat	1.968 g	1.97%
Whale, beluga, meat, dried (Alaska Native)	1.887 g	1.89%

Soybeans, mature seeds, sprouted, cooked, steamed, with salt

Soybeans, mature seeds, sprouted, cooked, steamed, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Soybeans, mature seeds, sprouted, cooked, steamed, with salt are listed below.

Water	79.45 g	79.45%
Energy (calorie)	81 kcal
Energy (joule)	340 kJ
Protein	8.47 g	8.47%
Total lipid (fat)	4.45 g	4.45%
Ash	1.1 g	1.1%
Carbohydrate, by difference	6.53 g	6.53%
Fiber, total dietary	0.8 g	0.8%
Sugars, total	0.43 g	0.43%
Calcium, Ca	59 mg	0.06%
Iron, Fe	1.31 mg
Magnesium, Mg	60 mg	0.06%
Phosphorus, P	135 mg	0.14%
Potassium, K	355 mg	0.36%
Sodium, Na	246 mg	0.25%
Zinc, Zn	1.04 mg
Copper, Cu	0.33 mg
Manganese, Mn	0.71 mg
Selenium, Se	0.6 µg
Vitamin C, total ascorbic acid	8.3 mg	0.01%

Nutrients in Soybeans, mature seeds, sprouted, cooked, steamed, with salt